Buccal Fat Removal

Buccal fat removal is a surgical procedure designed to reduce fullness in the lower and mid-face area, helping to create a slimmer, more contoured facial appearance with defined cheekbones and sharper facial lines. The procedure involves making small incisions inside the mouth to partially or completely remove the “buccal fat pad,” a natural fat pocket located in the inner cheek area. Who Is a Good Candidate? • Individuals with naturally or age-related fullness in the cheek area. • Those who wish to achieve a slimmer, more sculpted facial contour. • Candidates with good skin elasticity and localized facial fullness rather than general weight fluctuations. • Adults in good overall health with realistic expectations. How Is the Procedure Performed? Buccal fat removal is performed under local anesthesia with sedation or general anesthesia, depending on what is most suitable for the patient and surgeon. A small incision is made inside the mouth, leaving no visible external scar. The buccal fat pad is then carefully removed, either partially or completely, and the incision is closed with dissolvable sutures. Duration and Recovery The surgery typically takes 30–60 minutes. Most patients can return home the same day, although short observation may occasionally be required. Mild swelling and bruising may occur during the first few days, usually subsiding within 1–2 weeks. Normal daily activities can generally be resumed within 5–7 days, while intense physical activities should be postponed for 2–4 weeks. As swelling continues to decrease, facial contours become more refined — with the final results typically visible within a few weeks to a few months.